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21/09/2022

Conference to promote the internationalization of FoodTech companies in Japan

ICEX has organized two free virtual conferences where you can present projects to influential entities […]

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7/09/2022

Gastronomy: trends and digital strategies

The Inter-American Development Bank has created an interesting publication on “Gastronomia-tendencias-y-estrategias-digitales-arte-cultura-y-nuevas-tecnologias-en-America-Latina-y-el-Caribe” (Gastronomy-trends-and-digital-strategies-art-culture-and-new-technologies-in-America, Latin America and […]

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3/08/2022

#zerodespilfarro #nofoodwaste

The Department of Economic Development, Environment and Sustainability of the Basque Government, through the Elika […]

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12/07/2022

ODS FOOD: DIGITAL TOOL THAT HELPS AND ACCOMPANIES FOOD COMPANIES IN THE IMPLEMENTATION OF THE SDG

The ODSFOOD tool is now ready to be used by food companies that want to […]

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12/07/2022

LAN MENTORING: Generational change and age management in SMEs

This is a specialized and free support service for SMEs concerned about how to successfully […]

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12/07/2022

More than 30 technology solutions from more than 25 startups from around the world at BIND 4.0 DEMO DAY 2022

The annual Basque technology entrepreneurship event also serves to launch the 7th edition and call […]

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