EATrends 2022 Report: food innovation connected to the consumer

Access the full report of EATendencias 2022, where you can find:

  • Clues to understanding an ever-changing consumer and identifying emerging needs and behaviors.
  • The opportunities this offers for the food business.
  • Data supporting the identified EATrends.
  • Evidence: movements of companies that are providing innovative solutions to changing demands, and that are disrupting the food supply.
  • The relevant role of science as a generator of new knowledge in the food field.

More information at www.azti.es/en

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