MEETING POINT FOR ALL AGENTS IN THE VALUE CHAIN OF FOOD, WOOD AND RURAL AND COASTAL DEVELOPMENT IN THE BASQUE COUNTRY
Agenda ONekin!
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ONTZIEN ETA ONTZIEN HONDAKINEN LEGEAK ARRANTZA-INDUSTRIAN DUEN ERAGINA
June 2 @ 12:00 am
ONTZI. AZPISEKTORE-DIAGNOSTIKOAREN AURKEZPENA SARRERA Ontzien eta Ontzien Hondakinen Erregelamendua (PPWR) 2025eko otsailaren 11n sartu zen indarrean, eta bere helburu nagusia EBn sortutako ontzien hondakinak murriztea da. Elikagaien balio-kateko sektore guztiei eragiten die araudi berri hau indarrean jartzeak. Hala ere, eragina ez da homogeneoa izango sektore guztietan. Horregatik, ontzitik | Basque Food Packaging Innovation Hub, inpaktu hori aztertzen duten azpisektore-diagnostikoak garatu ditugu. Webinar honetan, legeak arrantza-industrian duen eraginari buruz egindako txostena aurkeztuko da, eta Grunver Sostenibilidad ingurumen-aholkularitza-enpresak azalduko ditu eragina aztertu ondoren ateratako ondorio nagusiak. HIZLARIAK TANIA PAYÓ GRUNVER SOSTENIBILIDADko proiektuen koordinatzailea IZENA EMAN +
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